Recipes
“Only the pure in heart can make a good soup…” Ludwig van Beethoven.
Find all the recipes you need right here, from easy peasy evening family meals through to that special show off spectacular!
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How to make parmesan gnocchi with pesto and pine nuts
The perfect way to use up leftover mashed potato, handmade gnocchi are so much lighter than supermarket packets. Super versatile, here they are combined with pine nuts and parmesan to make a light, really easy, supper.
Broad Bean, Cumin and Lemon Houmous with Grilled Halloumi
This summery combination makes a very quick, easy and healthy lunch when working from home. Slightly curried chunky broad bean houmous with the salty, crispy halloumi. Delicious on a crisp piece of baguette or some top quality toast!
